A hearty soup and a definite family favourite. Serves 4
2 cloves minced garlic
2 chicken breasts, cooked and chopped
2 potatoes, chopped
1 can black beans, drained and rinsed (optional)
4 cans condensed chicken noodle soup
2 cans water
1 cup salsa
1 1/2 tsp cumin
3 tbsp peanut butter
Empty the 4 cans of soup into large stock pot. Add the 2 cans of water, garlic, salsa, potatoes chicken and cumin. Bring to a boil then simmer until potatoes are tender. Add black beans and peanut butter. Stir until peanut butter is dissolved. Serve with fresh bread. Enjoy!